De Bonck Mild and Creamy is a sturdy cheese prepared and matured according to traditional methods.
This De Bonck has a soft, creamy texture and a deliciously fresh, mild flavour. It is the youngest cheese we make and it has already more than proven itself by being crowned gold by Dutch consumers in the Gouda Cheese Awards 2019.
Nutritional value:
Nutritional value per 100 g.
|
Energy |
1573 kJ / 379 kcal |
|
Fat |
31,3 g |
|
- Of which saturated |
19,6 g |
|
- including mono-unsaturated fatty acids |
9,8 g |
|
- including polyunsaturated fatty acids |
1,0 g |
|
Carbohydrates |
0 g |
|
- Of which sugars |
0 g |
|
Protein |
24,3 g |
|
Salt |
1,88 g |
|
Calcium |
823 mg |
INGREDIENTS
Pasteurized cow's MILK, salt, starter, rennet, preservative: sodium nitrate; color: carotenes.
ALLERGENS
Cow’s MILK (including lactose)